Hot Caramel Apple Cider:
-8.oz of regular apple cider
-1 tablespoon of caramel sauce or dip
-1/2 teaspoon of vanilla extract
-Whipped cream (optional)
*Combine all ingredients in a sauce pan, heating over medium heat while stirring. When the caramel is melted and the cider is hot, pour into a mug. Top it off with whipped cream and drizzle the caramel over the cider to your liking. Prepare for heaven!
I hope you guys enjoy this cozy drink as much as I did, and have a fabulous evening!